Big Food to reveal how much of its sales are healthy - and not

Whole brown seaweed shows promise for metabolic health 

Supplementation with prebiotic whole brown seaweed could improve metabolic health, according to new research published in the journal Nutrients. Results showed that the brown seaweed may improve the production of short-chain fatty acids (SCFAs), which regulate energy, hormone release, cholesterol[…]

TSI Group Unveils myHMB + Vitamin D Logo

The new emblem comes on the heels of new research demonstrating a synergistic effect between the two ingredients for muscle health in older adults.

Baker Dillon Group Enters Into Affiliation with Japan-Based PTG, Inc.

Under the affiliation, Baker Dillon Group will offer its services to Japanese health and food companies seeking to enter the U.S. marketplace.